Outback Center-Cut Sirloin*
540 calories
Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served with two freshly made sides.
Steak Options
required*
6oz Outback Sirloin*
(340 cal)
$19.99
8oz Outback Sirloin*
(400 cal)
$24.99
11oz Outback Sirloin*
(520 cal)
$28.99
Temperature Options
required*
You can tap the letter of your prefered temp
R
MR
M
MW
W
Steak Toppings
optional
Add Roasted Garlic Butter Topping
(+160 cal)
$2.99
Add Sauteed Mushrooms
(+130 cal)
$4.99
Add Grilled Onions
(+110 cal)
$2.99
No Seasoning
Side Option
required*
All
Steakhouse Potatoes
Classic Sides
Premium Sides
Soups & Side Salads
Baked Potato
(+440 cal)
Aussie Fries
(+500 cal)
Homestyle Mashed Potatoes
(+230 cal)
Fresh Steamed Seasonal Veggies
(+130 cal)
Sweet Potato
(+410 cal)
Steakhouse Mac & Cheese
(+720 cal)
$2.00
Loaded Mashed Potatoes
(+320 cal)
$2.00
Grilled Onions
Sautéed Mushrooms
$1.00
House Salad
(+190 cal)
Caesar Salad
(+260 cal)
Wedge Salad $
Baked Potato Soup
View more
Customized Options
Second Side Option
required*
All
Steakhouse Potatoes
Classic Sides
Premium Sides
Soups & Side Salads
House Salad
(+190 cal)
Baked Potato
(+440 cal)
Aussie Fries
(+500 cal)
Homestyle Mashed Potatoes
(+230 cal)
Fresh Steamed Seasonal Veggies
(+130 cal)
Sweet Potato
(+410 cal)
Steakhouse Mac & Cheese
(+720 cal)
$2.00
Loaded Mashed Potatoes
(+320 cal)
$2.00
Grilled Onions
(+110 cal)
Sautéed Mushrooms
(+130 cal)
$1.00
Caesar Salad
(+260 cal)
Blue Cheese Chopped Salad $
(+590 cal)
Wedge Salad $
Baked Potato Soup
View more
Salad Dressing Options
Customized Options
Soup or Salad Add-On
optional
House Salad
(+210 cal)
$4.99
Caesar Salad
(+290 cal)
$4.99
Wedge Salad
(+530 cal)
$5.99
Baked Potato Soup - Cup
(+300 cal)
$4.99
Add-On Mates
optional
Add Four Grilled Shrimp
(+540 cal)
$8.99
Add Four Gold Coast Coconut Shrimp
(+440 cal)
$8.99
Order Information
No price altering substitutions/additions
0 / 40
Nutritional information
*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs which may contain harmful bacteria may increase your risk of foodborne illness, especially if you have certain medical conditions.
2,000 calories a day is used for general nutrition advice, but calorie needs vary.